LUNCH MENU

 

Fresh Start          Signature Salads         Appetizers   

  Distinctive Sandwich Selections          Dessert


 

 

 

Fresh Start
 

Shrimp & Lobster Bisque
Rich and Creamy with the delicate flavors of lobster and shrimp.
Cup
Bowl
$4.00
$6.00
Soup du Jour
Inspired creations made fresh each morning.
Cup
Bowl
$4.00
$6.00

 

Signature Salads

 

Cu House Garden Greens
Mixed greens tossed with dried cranberries, crumbled bleu cheese, and red onion slices, finished with our house dressing and toasted almonds.
  $5.00
Spring Spinach Salad
Mandarin oranges, seasonal berries, and fresh grapes resting on a bed of baby spinach and finished with  Chef's Raspberry Vinaigrette.
  $5.00
Caesar Salad
Creamy Caesar dressing and Parmesan Cheese tossed with fresh Romaine Lettuce and topped with ripe  tomatoes (Anchovies available).
  $6.00

 

Add a grilled chicken breast $4 / 4 grilled tiger shrimps $4 / fresh salmon $6

Indonesian Chicken Salad
Hoisin-marinated chicken breast on a bed of mixed greens, water chestnuts, purple cabbage and carrots, topped with a creamy Asian dressing.
  $8.00

Sweet Cranberry
Brown sugar seared chicken breast over mixed greens tossed with toasted pecans, fresh apples, shaved carrots and cranberry vinaigrette.

  $8.00



Appetizers

 

Key West Cocktail
Lime juice marinated shrimp with onion, peppers and cilantro tossed with our own Cu cocktail sauce and served with spiced tortilla crisps.

  $9.00

Artichoke Dip
Baked baby spinach, artichoke hearts, and cream cheese dip, topped with mozzarella, cheddar, and parmesan cheeses.

  $8.00

Crab Cakes
Two crispy seared crab cakes topped with a sweet & spicy cucumber slaw.

  $8.50

 

Distinctive Sandwich Selections

 

( All items are served with your choice of Soup, Salad or Kettle Chips )
 

Copper Custom Sandwich
Your choice of a grilled chicken breast, 8oz. pulled pork or 8oz. Angus burger on a seasame-rosetta bun, served with lettuce, onion, tomato and your choice of 2 of the following ingredients... ($.99 each additional  topping)
  $8.00

Smoked Gouda
Sharp Cheddar
Big-Eyed Swiss
Blue Cheese Crumbles
 

"Sweet" Provolone
Applewood Bacon
Sliced Jalapenos
Roasted Garlic
 
Grilled Mushrooms
Grilled Onions
Cucumbers
Sweet Pickle Relish
Raspberry Chipotle
Bacon Mayo
Spicy BBQ Sauce
 
Pastrami & Ale
Fresh shaved pastrami marinated in beer, grilled and heaped on nine-grain wheat bread with melted gouda cheese, mayonnaise and grain mustard.
  $9.00
The Lomo
Deliciously sliced roast beef and shaved green cabbage with a horseradish cream cheese and white truffle butter spread on grilled sourdough.
  $8.00
Saltimbocca Melt
Grilled chicken breast with prosciutto, Swiss cheese and a sundried tomato-chardonnay sauce on toasted sourdough.
  $9.00
Mahi Mahi Grille
Lemon-butter grilled Hawaiian mahi mahi with an apricot-ginger glaze on grilled sourdough toast with lettuce, onion and tomato.
  $9.00
Monte Cristo
As traditional as Cu Gets. Ham, turkey and Swiss Cheese on egg-battered sourdough bread. Served with a raspberry-chipotle sauce.
  $8.00
Cu French Dip
Tender ancho-infused roast beef sliced thin and piled high on a toasted hoagie bun with melted provolone cheese.
  $9.00
Cold Cut Croissant
Thin sliced turkey, capicolla, and salami layered on top of a flaky croissant with a combination zesty remoulade and dijon vinaigrette.
  $9.00
Chef's Lunch
Each day during lunch Chef Mark will be featuring what he feels like eating.
It could be a salad, pork, beef, chicken, seafood or ....?
  Market Price

 

Dessert
 

All of our desserts are homemade with quality
decadence and a perfect ending to your meal in mind.
 

Classic Crème Brule’
A classic French vanilla custard with a layer of caramelized sugar and garnished with fresh seasonal berries.
  $6.00
The O.M.G. Colossal Chocolate Cake
Layer upon layer of dark chocolate cake sandwiched between chocolate fudge, German chocolate and covered in chocolate cream cheese frosting all on a foundation of fudge brownie.
  $9.00
Cappuccino Mousse
A layered combination of chocolate and cappuccino mousse. Garnished with fresh seasonal fruit and toped with a drizzle of Baileys.
  $6.00
Cu's Cheesecake
We serve a variety of delicious and rich homemade cheesecakes.
  $7.00


 

15% Gratuity added to parties of 8 or more.

 


The Rath Room
Private dining available lunch and dinner for your party or business meetings.
32 People Max.
 

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